RESTAURANT WEEK
Friday, July 14 - Friday, July 28, 2017
-- Featuring --
CAFE PINOT
Atlantic Salmon Pan seared, couscous, cucumber, cherry tomato, pickled golden raisins, mint, sumac yogurt
NICK AND STEF'S STEAKHOUSE
Grilled Hanger Steak Potato puree, wild mushrooms, peppercorn sauce
KENDALL'S BRASSERIE
Roasted Lamb Loin Herb crusted, crushed chickpeas, ratatouille, Moroccan spiced jus
PATINA RESTAURANT
Squid Ink Pasta "Alla Chitarra" Uni, bottarga, Black Tiger prawns
-- Click on Each Location to View Lunch and Dinner Menus, and to Reserve Today --