New Year's Eve

Sunday, December 31

Eat well & cheers to the new year.

Celebrate with world-class cuisine at our landmark locations. Delight in holiday specials from Truffle Risotto with Parmigiano Reggiano and Mascarpone to succulent Rack of Lamb with Saffron Polenta, Port Cherries and Cipollini Onion. We look forward to ringing in the new year with you!
Ray's and Stark Bar logo

Celebrate the season at the famed Ray’s and Stark Bar, located at the Los Angeles County Museum of Art. Experience the indoor to outdoor space as you dine near the Urban Lights while enjoying a festive prix-fixe menu by Chef Fernando Darin.

Enjoy Three & Four-Course dinner, plus a special Cranberry Aperol Spritz cocktail.
5 - 10PM

Cafe Pinot logo
 In the heart of Downtown LA and adjacent to the historic LA Central Library, Café Pinot offers California French-inspired cuisine. Set against the glimmering backdrop of the city lights, and whether you’re dining inside or on our stunning garden patio, we deliver the perfect outdoor holiday dining experience. 

Choose from Three, Four, Five & Six-Course festive menus with custom wine pairings available.
5 - 10PM

Kendalls logo

Celebrate the season at the newly renovated Kendall’s Brasserie. Sip and indulge in Chef Jean-Pierre Bosc's modern, vibrant take on traditional French cuisine, in a Parisian-inspired atmosphere.

Savor Three, Four or Five decadent courses and sip on our special Holiday Sparkler cocktail.
4 - 11:30PM

Nick and Stef's logo

Nick & Stef's Steakhouse boasts contemporary high-design in the Bunker Hill area of Downtown LA. This reimagined steakhouse offers the finest ingredients from USDA Prime steak, fresh seafood and inventive signature sides.

Enjoy a Surf & Turf special of petit filet and lobster tail by Chef Megan Logan, with complimentary Champagne toast at midnight. Full a la carte menu also available, plus winter wonderland desserts and a festive Bourbon Eggnog cocktail.
5 - 10PM

Patina Restaurant logo
Patina Restaurant is a venue of incomparable sophistication and conveniently located inside The Walt Disney Concert Hall. Experience our award-winning culinary heritage this holiday season with Chef Andreas Roller’s contemporary French cuisine.

Choose from Three, Four & Eight-Course menus, enjoy a complimentary chef’s amuse bouche and Champagne toast at midnight.
4:15 - 10PM Seatings